29 January 2010

Eating out: Crispy Chicken

I have recently developed a love for this Taiwanese snack, Crispy Chicken. Essentially it is deep fried chicken fillet covered with plum powder and chilli powder. I find it really yummy. Maybe the possible use of MSG gives me the addiction. I have no idea..

However, the sensation of biting into a crisp and crunchy chicken with sweet, sour and spicy flavors bursting in your mouth is just wonderful. 
Soenke had first dismissed crispy chicken as nonsense. Haha I guess I won the battle. He likes it a lot now too and even pauses automatically at the food stall and gives me the 'Wanna get crispy chicken?' look.

A few days ago, we discovered this taiwanese food place at Downtown East that sells crispy chicken served with rice and curry sauce. Super yummy. Mmm... there are many stalls around but let's see if I remember the brands:

1. Shihlin Taiwanese Snacks (I like this stall the best)
2. Ke Kou 
3. Xin Wang Cafe

Anymore?

It is a pity that we both always attacked it before I managed to get a picture. Oh well..

For those who want to take a look, here is a link I found on the internet:
http://riceballz.lilnut.net/2007/11/29/shih-lin-taiwan-street-snacks/


I hope this person doesn't mind teeheehee..

No comments:

Post a Comment